ETDs @PUC-Rio
| Título: | LOCAL ECONOMIC DEVELOPMENT: COFFEE OF ESPÍRITO SANTO S HIGHLAND IN THE INTERNATIONAL MARKET | ||||||||||||||||||||||||||||||||||||||||
| Autor: |
GERALDINE CASSIA MONIZ DE SOUZA TONOLI |
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| Colaborador(es): |
JORGE FERREIRA DA SILVA - Orientador |
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| Catalogação: | 22/ABR/2015 | Língua(s): | PORTUGUESE - BRAZIL |
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| Tipo: | TEXT | Subtipo: | THESIS | ||||||||||||||||||||||||||||||||||||||
| Notas: |
[pt] Todos os dados constantes dos documentos são de inteira responsabilidade de seus autores. Os dados utilizados nas descrições dos documentos estão em conformidade com os sistemas da administração da PUC-Rio. [en] All data contained in the documents are the sole responsibility of the authors. The data used in the descriptions of the documents are in conformity with the systems of the administration of PUC-Rio. |
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| Referência(s): |
[pt] https://www.maxwell.vrac.puc-rio.br/projetosEspeciais/ETDs/consultas/conteudo.php?strSecao=resultado&nrSeq=24485&idi=1 [en] https://www.maxwell.vrac.puc-rio.br/projetosEspeciais/ETDs/consultas/conteudo.php?strSecao=resultado&nrSeq=24485&idi=2 |
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| DOI: | https://doi.org/10.17771/PUCRio.acad.24485 | ||||||||||||||||||||||||||||||||||||||||
| Resumo: | |||||||||||||||||||||||||||||||||||||||||
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This paper aimed to discuss the characteristics of the specialty coffee
cluster from the mountainous region of the state of Espírito Santo, the adoption of
the model of exporting as business strategy and the dynamics of knowledge
dissemination intra-cluster. Accordingly, the main theoretical concepts of
industrial clusters, diffusion and adoption of innovations within cluster and
internationalization of firms of a same industry are presented in chapter two. This
research was characterized as exploratory and descriptive. Also, it was a
qualitative research, as the analysis of a case study was performed. Primary and
secondary data were used for the research, and to obtain primary data,
semistructured interviews were conducted. With the information collected, it was
possible to identify characteristics that classify the production system studied
according to some models presented. Recommendations were assigned as new
strategic actions which could have a positive impact on performance of incumbent
firms.Finally, suggestions for future work were presented.
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