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ETDs @PUC-Rio
Estatística
Título: CORPORATE TWITTER ACCOUNTS AND NEW FORMS OF SOCIATION
Autor: VIVIANE MAIA DA COSTA
Colaborador(es): MARIA DO CARMO LEITE DE OLIVEIRA - Orientador
ADRIANA ANDRADE BRAGA - Coorientador
Catalogação: 13/DEZ/2021 Língua(s): PORTUGUESE - BRAZIL
Tipo: TEXT Subtipo: THESIS
Notas: [pt] Todos os dados constantes dos documentos são de inteira responsabilidade de seus autores. Os dados utilizados nas descrições dos documentos estão em conformidade com os sistemas da administração da PUC-Rio.
[en] All data contained in the documents are the sole responsibility of the authors. The data used in the descriptions of the documents are in conformity with the systems of the administration of PUC-Rio.
Referência(s): [pt] https://www.maxwell.vrac.puc-rio.br/projetosEspeciais/ETDs/consultas/conteudo.php?strSecao=resultado&nrSeq=56540&idi=1
[en] https://www.maxwell.vrac.puc-rio.br/projetosEspeciais/ETDs/consultas/conteudo.php?strSecao=resultado&nrSeq=56540&idi=2
DOI: https://doi.org/10.17771/PUCRio.acad.56540
Resumo:
This study aims to investigate how companies and customers use Twitter to build interactions of sociability. Using a communication-interactional approach and social pragmatics studies, the study analyzes messages posted on the Twitter profiles maintained by two different companies. The focus deals with the topics of the messages and the politeness strategies used to sustain or jeopardize the social space. The results indicate that companies use microblogging to strengthen their brands. The topics and politeness strategies are chosen by the companies with the goal of strengthening their relationships with customers. In addition, we observe that customers use strategies of association that meet the conditions of a pleasant social space. Conversely, customers occasionally use decoupling strategies that exploit the public nature of Twitter to perform actions considered to be less polite or more appropriate to other customer service systems.
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